APHISFinal Rule

National Poultry Improvement Plan and Auxiliary Provisions

AgricultureHealthcareEnvironment

Summary

This regulation updates the federal program that monitors and controls diseases in chickens, turkeys, and other poultry to keep flocks healthy and prevent disease outbreaks. The changes help protect the poultry industry and food supply by setting clearer standards for how farms test birds and report health problems to the government.

Key Points

  • 1Establishes updated disease testing and monitoring requirements for poultry farms participating in the National Poultry Improvement Plan
  • 2Affects chicken and turkey farmers, hatcheries, and breeding operations that want to certify their flocks as disease-free
  • 3Requires farms to follow specific procedures for testing birds and reporting any signs of disease to the U.S. Department of Agriculture
  • 4Helps prevent the spread of serious poultry diseases like avian influenza that can affect food prices and farm economics
  • 5Clarifies rules about importing poultry and eggs from other states and countries to reduce disease risks

Key Dates

Published

September 30, 2025

This summary is for informational purposes only. It may not capture all nuances of the regulation. Always refer to the official text for authoritative information.

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